Cooking Class December 14
sold out
Cooking Class December 14
$85.00
Four course cooking demonstration featuring Chef Ray Gennaro
Broccoli Rabe Stuffed Mushrooms
Spinach Salad Bacon Shallot Vinaigrette
Shrimp and Clams over Linguini
Godiva Tiramisu
Classes begin at 630.
$85 includes domonstration and four course dinner.
Beverages, tax and gratuity for your server are not included.
Reservations required